Lime and coconut macaroons

Category: Desiccated Coconut Recipes Published: Friday, 12 July 2013 Written by Super User

Ingredients

Preparation method

  1. Preheat the oven to 180C/355F/Gas 4.

  2. Use your hands to mulch the egg whites, sugar, coconut, lime zest and juice in a bowl until they lightly come together.

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